Introduction
Cocktail created by Sherine John, Passion F&B, Dubai.
Tasting tips
- in a blender
- hurricane/tiki
- cherry / orange slice
Cocktail preparation
- 1/5 Pour the ingredients into a blender
- 2/5 Fill the blender with some crushed ice
- 3/5 Start the blender and run until the texture is smooth
- 4/5 Pour into a glass without ice
- 5/5 Garnish & serve
Utilisation
VEGAN GLUTEN-FREEIngredients
Cocktail
Cocktails
Falernum Syrup
Around x33
30
1,01
ml
oz
Lemonade Base Syrup
Around x100
10
0,34
ml
oz
Elderflower Syrup
Around x100
10
0,34
ml
oz
Orange juice
100
3,38
ml
oz
Cream
50
1,69
ml
oz
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