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Introduction

Cocktail created by Sherine John, Passion F&B, Dubai.

    Tasting tips

    • in a blender
    • hurricane/tiki
    • cherry / orange slice

    Cocktail preparation

    • 1/5 Pour the ingredients into a blender
    • 2/5 Fill the blender with some crushed ice
    • 3/5 Start the blender and run until the texture is smooth
    • 4/5 Pour into a glass without ice
    • 5/5 Garnish & serve

    Utilisation

    VEGAN GLUTEN-FREE
    Download the recipe

    Ingredients

    Cocktail
    Cocktails
    Falernum Syrup
    Around x33
    30 1,01 ml oz
    Lemonade Base Syrup
    Around x100
    10 0,34 ml oz
    Elderflower Syrup
    Around x100
    10 0,34 ml oz
    Orange juice
    100 3,38 ml oz
    Cream
    50 1,69 ml oz

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    • Elderflower Syrup
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    Full-bodied

    Corn 'n Oil

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    Mai Tai (alcohol free)

    Mai Tai (alcohol free)

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    Passion Fruit Zombie
    Medium

    Passion Fruit Zombie

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    Royal Bermuda Yatch Club Daiquiri
    Medium

    Royal Bermuda Yatch Club Daiquiri

    Difficulty
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    • Falernum Syrup
    • Elderflower Syrup
    Rum Old Fashioned
    Full-bodied

    Rum Old Fashioned

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    • Falernum Syrup
    • Elderflower Syrup
    Satin Sheet
    Medium

    Satin Sheet

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    • Falernum Syrup
    • Elderflower Syrup
    Warm Winter Wishes
    Medium

    Warm Winter Wishes

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    • Elderflower Syrup
    White Sand Island
    Alcohol-free

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    • Elderflower Syrup

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    Medium

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    Alcohol-free

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    Medium

    Cranberry Flower

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    Elderflower Lemonade

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    • Elderflower Syrup
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    Alcohol-free

    Fresh Bloom Iced Tea

    Difficulty
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    • Falernum Syrup
    • Elderflower Syrup
    Garden Spritz
    Alcohol-free

    Garden Spritz

    Difficulty
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    • Falernum Syrup
    • Elderflower Syrup
    Rouge Pastille
    Medium

    Rouge Pastille

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