A very wide range of flavors of concentrated, scented and colorful syrups. In each syrup, the natural taste of the fruit is honored. All syrups are made from concentrated fruit juices, plant extracts or spices. Giffard Syrups, 100% pure sugar (sucrose) and without preservatives, are perfectly suited to non-alcoholic cocktails. Preservation is guaranteed by pasteurization.
Fruits and Plants Syrups
A very wide range of highly flavoured and colourful pure sugar syrups which have been pasteurized to ensure a perfect preservation. The Giffard syrups have been specially created for professional bartenders in the cocktail & bar industry. They can be used in cocktails and in many non-alcoholic drinks (mocktails, smoothies, milkshakes or granitas).
Confectionery, nuts and spices
A very wide range of highly flavored and colorful pure sugar syrups which have been pasteurized to ensure a perfect preservation.
These syrups have been specially created for professional baristas and the coffee-shop industry to flavor and sweeten many hot or cold beverages, such as Latte Macchiato, Cappuccino, Iced Tea, Café Frappé…
A specific range aligned with market trends such as: the non-alcoholic Bitter Concentrate to satisfy the current bitter trend, the Giffard Egg White syrup specially created for trendy, fizzy and sour cocktails…