Tasting tips
- in a glass
- mug
- edible gold glitter
Cocktail preparation
- 1/3 Pour the ingredients into a mug
- 2/3 Stir gently and briefly
- 3/3 Garnish & serve
Utilisation
GLUTEN-FREEIngredients
Cocktail
Cocktails
Vanille de Madagascar
Around x35
20
0,68
ml
oz
Bourbon
25
0,85
ml
oz
Hot Chocolate
120
4,06
ml
oz
Whipped Cream
TOP UP
0,00
ml
oz