Introduction
Cocktail created by Sherine John, Passion F&B, Dubai.
Tasting tips
- in a blender
- ice cubes
- highball
- lemongrass stick / kaffir lime leaf
Cocktail preparation
- 1/5 Pour the ingredients (except the sparkling water) into a blender
- 2/5 Switch on the blender without ice to mix the ingredients
- 3/5 Strain into a glass filled with ice
- 4/5 Complete with sparkling water
- 5/5 Garnish & serve
Utilisation
VEGAN GLUTEN-FREEIngredients
Cocktail
Cocktails
Green Tea concentrated Base
Around x50
20
0,68
ml
oz
Vanilla Syrup
Around x50
20
0,68
ml
oz
Orange juice
100
3,38
ml
oz
Lemongrass stick
1
1
Kaffir lime leaves
2 à 3
2 à 3
Sparkling water
Compléter