Carmen

Carmen

  • Summer
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Introduction

Cocktail created by Pavlos Aslanidis, Mojo Cocktail Bar (Greece), for the Giffard West Cup 2015.

    Tasting tips

    • in a shaker
    • cocktail
    • dark chocolate shavings / strawberries

    Cocktail preparation

    • 1/5 Pour the ingredients into a shaker
    • 2/5 Fill the shaker to 2/3 with ice cubes
    • 3/5 Shake vigorously for 7-10 seconds
    • 4/5 Strain into a glass without ice but previously chilled
    • 5/5 Garnish & serve

    Utilisation

    GLUTEN-FREE
    Download the recipe

    Ingredients

    Cocktail
    Cocktails
    Vodka
    30 1,01 ml oz
    Crème de Cacao (white)
    Around x23
    30 1,01 ml oz
    Crème de Fraise des bois (Wild strawberry)
    Around x23
    30 1,01 ml oz
    Menthe-Pastille
    Around x70
    10 0,34 ml oz
    Milk
    30 1,01 ml oz

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