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Carmen

Carmen

  • Summer

Introduction

Cocktail created by Pavlos Aslanidis, Mojo Cocktail Bar (Greece), for the Giffard West Cup 2015.

Tasting tips

  • in a shaker
  • cocktail
  • dark chocolate shavings / strawberries

Cocktail preparation

  • 1/5 Pour the ingredients into a shaker
  • 2/5 Fill the shaker to 2/3 with ice cubes
  • 3/5 Shake vigorously for 7-10 seconds
  • 4/5 Strain into a glass without ice but previously chilled
  • 5/5 Garnish & serve

Utilisation

GLUTEN-FREE

Ingredients

Cocktail
Cocktails
Vodka
30 1,01 ml oz
Crème de Cacao (white)
Around x23
30 1,01 ml oz
Crème de Fraise des bois (Wild strawberry)
Around x23
30 1,01 ml oz
Menthe-Pastille
Around x70
10 0,34 ml oz
Milk
30 1,01 ml oz