Tasting tips
- in a shaker
- ice cubes
- rocks
- basil leaf
Cocktail preparation
- 1/5 Pour the ingredients into a shaker
- 2/5 Fill the shaker to 2/3 with ice cubes
- 3/5 Shake vigorously for 7-10 seconds
- 4/5 Strain into a glass filled with ice
- 5/5 Garnish & serve
Utilisation
VEGAN GLUTEN-FREEIngredients
Cocktail
Cocktails
Menthe-Pastille
Around x50
20
0,68
ml
oz
Mangalore
Around x70
10
0,34
ml
oz
Elderflower Syrup
Around x100
10
0,34
ml
oz
Cranberry juice
80
2,71
ml
oz
