Gateway Of Karnataka
-
- Autumn / Summer / Winter
Tasting tips
- in a shaker
- ice cubes
- rocks
- 1/2 passion fruit
Cocktail preparation
- 1/5 Pour the ingredients into a shaker
- 2/5 Fill the shaker to 2/3 with ice cubes
- 3/5 Shake vigorously for 7-10 seconds
- 4/5 Strain into a glass filled with ice
- 5/5 Garnish & serve
Utilisation
VEGAN GLUTEN-FREE
Ingredients
Cocktail
Cocktails
Mangalore Around x23
30 1,01 ml oz
More cocktail recipes
with Mangalore
Medium
Cuban Thyme
Difficulty
Main ingredients- Mangalore
- Passion Fruit Syrup
Medium
Diwali
Difficulty
Main ingredients- Mangalore
- Passion Fruit Syrup
Medium
Mangalore Sour
Difficulty
Main ingredients- Mangalore
- Passion Fruit Syrup
Full-bodied
Mangroni
Difficulty
Main ingredients- Mangalore
- Passion Fruit Syrup
Full-bodied
Mumbai Snake
Difficulty
Main ingredients- Mangalore
- Passion Fruit Syrup
Medium
Rouge Pastille
Difficulty
Main ingredients- Mangalore
- Passion Fruit Syrup
Medium
Spicy Pisco Sour
Difficulty
Main ingredients- Mangalore
- Passion Fruit Syrup
Medium
Spicy Warsaw
Difficulty
Main ingredients- Mangalore
- Passion Fruit Syrup
More cocktail recipes
with Passion Fruit Syrup
Medium
Caribbean Colada
Difficulty
Main ingredients- Mangalore
- Passion Fruit Syrup
Medium
Hurricane
Difficulty
Main ingredients- Mangalore
- Passion Fruit Syrup
Alcohol-free
Passion Fruit Iced Green Tea
Difficulty
Main ingredients- Mangalore
- Passion Fruit Syrup
Alcohol-free
South East Mania
Difficulty
Main ingredients- Mangalore
- Passion Fruit Syrup
Alcohol-free
The Boiling Skull
Difficulty
Main ingredients- Mangalore
- Passion Fruit Syrup
.jpg)
