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Salted Caramel Syrup
Pure sugar syrup made from natural caramel aromas and salt.
No preservatives.
Golden amber, transparent.
Intense caramel with an attractive hint of salt (provides a slight acidity that makes the mouth water), very gourmet dry biscuit note.
Perfect balance between the gourmet sweetness of caramel and a pinch of salt. Almost buttery with a nutty touch on the finish.
Do you like caramel? If so, you will love salted caramel.
Salt is a flavor enhancer and helps make your mouth water. Salted caramel is also a specialty in certain regions, such as salted butter caramel in Brittany.
The Giffard Salted Caramel syrup is very full-flavoured with notes of biscuit and hazelnut which contribute to bring gourmandise and sophistication to your drinks.
Ingredients
Sugar, water, naturals flavourings, natural caramel flavouring, salt.
Nutrition information
Pour 100 ml : Energie : 326 kcal / 1384 kJ - Fats : 0 g - Saturated fatty acids : 0 g - Carbohydrates : 81g - Sugars : 79 g - Proteins : 0 g - Salt : 1,1 g .
Useful information
- Store in a dry, clean and cool place (maximum 25°C)
To flavor hot drinks or milkshakes.
In desserts: as a topping for ice cream or yogurt.
In cocktails.
More cocktail recipes
with Salted Caramel Syrup
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Products designed for professionals
Pure sugar syrup made from natural caramel aromas and salt.
No preservatives.