Tasting tips
- in a shaker
Cocktail preparation
- 1/5 Add the ingredients to a shaker
- 2/5 Fill up 2/3 of the shaker with cubed ice
- 3/5 Shake vigorously for 7 to 10 seconds
- 4/5 Double strain into a glass filled with ice cubes
- 5/5 Garnish & serve NA signature drink
Utilisation
VEGAN GLUTEN-FREEIngredients
Cocktail
Cocktails
Gin Bio Bigallet
Around x15
45
1,52
ml
oz
Sakura Syrup
Around x50
20
0,68
ml
oz
Giffard Ginger Alcohol Free
Around x46
15
0,51
ml
oz
30
1,01
ml
oz
