Tasting tips
- in a shaker
- ice cubes
- highball
- tuile
Cocktail preparation
- 1/5 Add the ingredients to a shaker
- 2/5 Ice up 2/3 of the shaker with cubed ice
- 3/5 Shake vigorously for 7 to 10 seconds
- 4/5 Double strain into a glass filled with ice cubes
- 5/5 Garnish & serve
Ingredients
Cocktail
Cocktails
Giffard Ginger Alcohol Free
Around x15
45
1,52
ml
oz
Tamarind Syrup
Around x50
20
0,68
ml
oz
Lemon juice
30
1,01
ml
oz
Cold Brew Trio (Black Tea, Chamomile, Earl Grey)
90
3,04
ml
oz
Foamer
3
3
traits
traits
