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Introduction

Cocktail created by Mallory Lee, Giffard Brand Ambassador for the Middle East and Africa.


Tasting tips

  • in a mixing glass
  • cocktail
  • orange zest

Cocktail preparation

  • 1/6 Pour the ingredients into a mixing glass.
  • 2/6 Fill the mixing glass 2/3 full with ice cubes.
  • 3/6 Stir with a spoon for 15 to 20 seconds.
  • 4/6 Strain into a glass without ice.
  • 5/6 Squeeze the orange zest.
  • 6/6 Garnish and serve.

Utilisation

VEGAN GLUTEN-FREE

Ingredients

Cocktail
Cocktails
Café du Honduras
Around x28
25 0,85 ml oz
Mezcal
40 1,35 ml oz
Curaçao Triple Sec
Around x70
10 0,34 ml oz
Orange bitters
2 2 traits traits