Je-Ne-Sais-Quoi & Tonic
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- Summer / Spring

Introduction
Cocktail created by Raphaelle Kowalski, Giffard beverage expert.
Tasting tips
- in a glass
- ice cubes
- highball
- sprig of mint / lime wedge
Cocktail preparation
- 1/4 Fill the glass with ice cubes
- 2/4 Pour the ingredients
- 3/4 Mix gently and briefly
- 4/4 Garnish & serve
Utilisation
VEGAN GLUTEN-FREE
Ingredients
Cocktail
Cocktails


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