Introduction
Cocktail created by Raphaelle Chaize, Giffard beverage expert.
Tasting tips
- in a blender
- tiki
- sprig of mint
Cocktail preparation
- 1/5 Pour the ingredients into a blender
- 2/5 Fill the blender with some crushed ice
- 3/5 Start the blender and run until the texture is smooth
- 4/5 Pour into a glass without ice
- 5/5 Garnish & serve
Utilisation
VEGAN GLUTEN-FREEIngredients
Cocktail
Cocktails
Mango Fruit for Mix
Around x33
30
1,01
ml
oz
Mojito Syrup
Around x66
15
0,51
ml
oz
Lime juice
30
1,01
ml
oz
Coconut cream
60
2,03
ml
oz
