Banana Coco

Banana Coco

  • Summer
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Tasting tips

  • in a shaker
  • ice cubes
  • highball

Cocktail preparation

  • 1/5 Pour the ingredients into a shaker
  • 2/5 Fill the shaker to 2/3 with ice cubes
  • 3/5 Shake vigorously for 7-10 seconds
  • 4/5 Strain into a glass filled with ice
  • 5/5 Serve

Utilisation

VEGAN GLUTEN-FREE
Download the recipe

Ingredients

Cocktail
Cocktails
White rum
40 1,35 ml oz
Banana Syrup
Around x50
20 0,68 ml oz
Coconut Syrup
Around x100
10 0,34 ml oz
Pineapple juice
120 4,06 ml oz

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