Tasting tips
- in a shaker
- crushed ice
- highball
- dehydrated orange round
Cocktail preparation
- 1/5 Pour the ingredients into a shaker
- 2/5 Fill the shaker to 2/3 with ice cubes
- 3/5 Shake vigorously for 7-10 seconds
- 4/5 Strain into a rocks glass filled with crushed ice
- 5/5 Garnish & serve
Utilisation
VEGAN GLUTEN-FREEIngredients
Cocktail
Cocktails
Ron Barceló Gran añejo
Around x17
40
1,35
ml
oz
Aperitif Bitter
Around x28
25
0,85
ml
oz
Caribbean Pineapple
Around x35
20
0,68
ml
oz
Lime juice
30
1,01
ml
oz
Passion fruit juice
30
1,01
ml
oz
