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Iced White Shut

Iced White Shut

  • Summer / Spring

Introduction

Cocktail created by Alexandre Robin, Giffard Beverage Innovation Manager & France Brand Ambassador.


Tasting tips

  • in a glass
  • ice cubes
  • highball
  • red fruits

Cocktail preparation

  • 1/4 Fill the highball glass with ice cubes
  • 2/4 Pour the ingredients
  • 3/4 Stir gently and briefly
  • 4/4 Garnish & serve

Utilisation

VEGAN GLUTEN-FREE

Ingredients

Cocktail
Cocktails
white the
100 3,38 ml oz
Raspberry Syrup
Around x33
30 1,01 ml oz
15 0,51 ml oz