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La Perla

La Perla

  • Autumn / Summer

Introduction

Cocktail created by Jacques Bezuidenhaut in 2005, Tres Agaves, San Francisco.

    Tasting tips

    • in a mixing glass
    • cocktail
    • lemon zest

    Cocktail preparation

    • 1/5 Pour the ingredients into a mixing glass
    • 2/5 Fill the mixing glass 2/3 full with ice cubes
    • 3/5 Mix with a spoon for 15 to 20 seconds
    • 4/5 Strain into a glass without ice but previously chilled
    • 5/5 Serve

    Utilisation

    VEGAN GLUTEN-FREE

    Ingredients

    Cocktail
    Cocktails
    Tequila
    45 1,52 ml oz
    Manzanilla sherry (xérès)
    45 1,52 ml oz
    William Pear Liqueur
    Around x28
    25 0,85 ml oz