Tasting tips
- in a glass
- crushed ice
- highball
Cocktail preparation
- 1/7 Crush the grapefruit quarters in the bottom of the glass using a pestle
- 2/7 Fill half the glass with crushed ice
- 3/7 Pour the ingredients except the sparkling water
- 4/7 Stir to incorporate all the ingredients
- 5/7 Fill the glass with crushed ice completely
- 6/7 Complete with sparkling water
- 7/7 Serve
Utilisation
VEGAN GLUTEN-FREEIngredients
Cocktail
Cocktails
Grapefruit wedges
3
3
Strawberry and Red berries Sauce
Around x133
15
0,51
ml
oz
Mojito Syrup
Around x100
10
0,34
ml
oz
Cranberry juice
60
2,03
ml
oz
Sparkling water
Compléter
