
Tasting tips
- in a glass
- mug
- blueberries
Cocktail preparation
- 1/5 Pour the syrups into a mug
- 2/5 Heat the milk until you get a creamy froth
- 3/5 Pour into mug
- 4/5 Finish by pouring the coffee last
- 5/5 Garnish & serve
Utilisation
GLUTEN-FREEIngredients
Cocktail
Cocktails
Blueberry Syrup
Around x66
15 0,51 ml oz
Chocolate Syrup (White)
Around x66
15 0,51 ml oz
Milk
150 5,07 ml oz
Espresso
30 1,01 ml oz
