Of Mexican origin, this tall drink needs a touch of sugar to counterbalance the bitterness of the grapefruit. The lime brings the kick at the end of the drink to titillate your taste buds.
- in a shaker
- 1 large ice cube
- sprig of rosemary / / grapefruit zest
- 1/4 Add all the ingredients to a shaker filled with ice
- 2/4 Shake vigorously
- 3/4 Strain into a highball
- 4/4 Garnish & serve