Shamrock Cocktail

Shamrock Cocktail

  • Spring

Introduction

Recipe adapted from The Savoy Cocktail Book, by Harry Craddock (1930).

    Tasting tips

    • in a mixing glass
    • cocktail
    • mint leaf

    Cocktail preparation

    • 1/5 Pour the ingredients into a mixing glass
    • 2/5 Fill the mixing glass 2/3 full with ice cubes
    • 3/5 Mix with a spoon for 15 to 20 seconds
    • 4/5 Strain into a glass without ice but previously chilled
    • 5/5 Garnish & serve

    Utilisation

    VEGAN GLUTEN-FREE

    Ingredients

    Cocktail
    Cocktails
    Irish whiskey
    45 1,52 ml oz
    Dry vermouth
    45 1,52 ml oz
    Peppermint Pastille
    Around x46
    15 0,51 ml oz
    Green Chartreuse
    15 0,51 ml oz