Liqueur of spearmint with the typical taste of peppermint, created by Emile Giffard in 1888.
Degree : 21%
Country of Origin : France
Created by Emile Giffard in 1888, Peppermint Pastille is made from peppermint (Mentha Piperita) particularly rich in menthol, responsible for the sensation of freshness it provides. Mentha Piperita is a plant widely used in herbal medicine for its many health benefits (painkiller, digestive qualities, antioxidant, etc.)
- Lactose free
- Gluten free
- Preservative free
Colorants: E102 (yellow), E131 (blue)
- Store in a dry and cool place, if possible away from light.
- Close the bottle tightly after use
Pure on ice, mixed with sparkling water or in cocktails.