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The Slope

The Slope

  • Autumn / Summer

Introduction

Cocktail created in 2010 by Julie Reiner, Clover Club, New York City.

    Tasting tips

    • in a mixing glass
    • cocktail
    • dried apricot

    Cocktail preparation

    • 1/5 Pour the ingredients into a mixing glass
    • 2/5 Fill the mixing glass 2/3 full with ice cubes
    • 3/5 Mix with a spoon for 15 to 20 seconds
    • 4/5 Strain into a glass without ice but previously chilled
    • 5/5 Garnish & serve

    Utilisation

    VEGAN GLUTEN-FREE

    Ingredients

    Cocktail
    Cocktails
    Rye whiskey
    75 2,54 ml oz
    Red vermouth
    25 0,85 ml oz
    Apricot Brandy
    Around x70
    10 0,34 ml oz
    Aromatic bitters
    1 1 traits traits