Liqueur made from apricots infusion.
Degree : 25%
Country of Origin : France
Brown with golden hues.
Very typical aromas, reminiscent of the sweetness of apricot juice.
Almond notes at first, then the sweetness of ripe apricot with a vegetal touch and sweet spices reminiscent of caramelized apricot marmalade.
The apricot, considered a close cousin of the plum, originally comes from China where it has been cultivated for over 2,000 years. Fleshy fruit with a hard core and sweet flesh, the apricot has a bright color ranging from dark yellow to orange. In France, it is thanks in particular to Louis XIV, the “Sun King”, that the apricot takes off. Giffard has selected the Roussillon variety for its firm, sweet and very fragrant flesh.
- Store in a dry and cool place, if possible away from light.
- Close the bottle tightly after use
Pure on crushed ice or in cocktails.
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with Apricot Brandy
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