
Tasting tips
- in a glass
- ice cubes
- highball
Cocktail preparation
- 1/4 Fill the glass with ice cubes
- 2/4 Pour the ingredients
- 3/4 Mix gently and briefly
- 4/4 Serve
Utilisation
VEGAN GLUTEN-FREEIngredients
Cocktail
Cocktails
Lavender Syrup
Around x50
20 0,68 ml oz
Blackcurrant Syrup
Around x50
20 0,68 ml oz
Lime juice
15 0,51 ml oz
Ginger ale
Compléter
