Introduction
Cocktail created by Simon Difford, in 2002 in London.
Tasting tips
- in a shaker
- cocktail
Cocktail preparation
- 1/5 Pour the ingredients into a shaker
- 2/5 Fill the shaker to 2/3 with ice cubes
- 3/5 Shake vigorously for 7-10 seconds
- 4/5 Strain into a glass without ice but previously chilled
- 5/5 Serve
Utilisation
VEGAN GLUTEN-FREEIngredients
Cocktail
Cocktails
Gin
15
0,51
ml
oz
Banane du Brésil
Around x46
15
0,51
ml
oz
Apricot Liqueur
Around x46
15
0,51
ml
oz
Southern Comfort
30
1,01
ml
oz
Earl Gray tea (cold)
60
2,03
ml
oz
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