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Teresa

Teresa

  • Autumn / Summer

Introduction

Cocktail created by Rafael Ballesteros, and quoted in The Joy of Mixology by Gary Regan.

    Tasting tips

    • in a shaker
    • cocktail
    • lime zest

    Cocktail preparation

    • 1/5 Pour the ingredients into a shaker
    • 2/5 Fill the shaker to 2/3 with ice cubes
    • 3/5 Shake vigorously for 7-10 seconds
    • 4/5 Strain into a glass without ice but previously chilled
    • 5/5 Garnish & serve

    Utilisation

    VEGAN GLUTEN-FREE

    Ingredients

    Cocktail
    Cocktails
    Campari
    60 2,03 ml oz
    Cassis Noir de Bourgogne
    Around x28
    25 0,85 ml oz
    Lime juice
    30 1,01 ml oz