Corpse Reviver No.2

Corpse Reviver No.2

  • Autumn / Summer / Winter / Spring

Introduction

Adapted from the recipe in the Savoy Cocktail Book (1930) by Harry Craddock.

    Tasting tips

    • in a shaker
    • cocktail
    • lemon zest

    Cocktail preparation

    • 1/5 Pour the ingredients into a shaker
    • 2/5 Fill the shaker to 2/3 with ice cubes
    • 3/5 Shake vigorously for 7-10 seconds
    • 4/5 Strain into a glass without ice but previously chilled
    • 5/5 Garnish & serve

    Utilisation

    VEGAN GLUTEN-FREE

    Ingredients

    Cocktail
    Cocktails
    Gin
    25 0,85 ml oz
    Triple Sec
    Around x28
    25 0,85 ml oz
    Lillet
    25 0,85 ml oz
    Lemon juice
    25 0,85 ml oz
    White Sugar Cane Syrup
    Around x1
    1 1 bsp bsp
    Absinthe
    2 2 traits traits