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The Thomaz De Aquino family distillery has been producing Cachaça for over 100 years. It is based in Sao Joao Da Barra in the Campos region (State of Rio), a traditional place of sugar cane cultivation since 1532. This region benefits from exceptional soil and lots of sunshine. It is one of the very rare distilleries to have its own sugar cane plantations, which allows it to control production from the plantation and always have a constant quality.