Matcha Tea Syrup
Pure sugar syrup made from natural aromas.
Country of Origin : France
Deep green color.
Not very fragrant, very discreet with floral and herbaceous notes like verbena with a note of almond. A touch of spice and dried grass.
Powdery then buttery texture. Very refreshing finish. Notes of ginger and lemon verbena with a floral tone. Matcha refers to a particular kind of Japanese Green Tea meaning
Sugar, water, natural flavors, coloring: ordinary caramel, acidifier: E330, coloring: E102, E133.
Pour 100 ml : Energie : 280kcal / 1190KJ - Fats : 0g - Saturated fatty acids : 0g - Carbohydrates : 69g - Sugars : 69g - Proteins : 0g - Salt : 0g .
E102: may have adverse effects on activity and attention in children.
- Store in a dry, clean and cool place (maximum 25°C)
- Shelf life: 2 years
To flavor hot and cold drinks (coffee, tea, milk…), cocktails or desserts.
More cocktail recipes
with Matcha Tea Syrup
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