![](https://www.giffard.com/themes/giffard/assets/img/toprightcocktail.png)
Introduction
Cocktail created by Raphaelle Chaize, Giffard beverage expert.
Tasting tips
- in a glass
- ice cubes
- highball
Cocktail preparation
- 1/4 Fill the glass with ice cubes
- 2/4 Pour the ingredients
- 3/4 Mix gently and briefly
- 4/4 Serve
Conseil du bartender
Try also with Giffard Pineapple syrup for a more tropical version.
Utilisation
VEGAN GLUTEN-FREEIngredients
![](https://www.giffard.com/themes/giffard/assets/img/bottomrightcocktail.png)