Introduction
Cocktail created by Gonçalo de Sousa Monteiro in 2009, Berlin.
Tasting tips
- in a mixing glass
- clear block ice
- rocks
- orange zest
Cocktail preparation
- 1/5 Pour the ingredients into a mixing glass
- 2/5 Fill the mixing glass 2/3 full with ice cubes
- 3/5 Mix with a spoon for 15 to 20 seconds
- 4/5 Strain into a glass containing a large ice cube
- 5/5 Garnish & serve
Utilisation
VEGAN GLUTEN-FREEIngredients
Cocktail
Cocktails
Aged rum
50
1,69
ml
oz
Overproof white rum
10
0,34
ml
oz
Falernum Syrup
Around x100
10
0,34
ml
oz
Aromatic bitters
2
2
traits
traits