
Tasting tips
- in a glass
- ice cubes
- highball
- lemon zest
Cocktail preparation
- 1/4 Fill the glass with ice cubes
- 2/4 Pour the ingredients
- 3/4 Mix gently and briefly
- 4/4 Garnish & serve
Utilisation
VEGAN GLUTEN-FREEIngredients
Cocktail
Cocktails
Gin
50 1,69 ml oz
Jasmine Syrup
Around x50
20 0,68 ml oz
Rose Syrup
Around x200
5 0,17 ml oz
Lemon juice
20 0,68 ml oz
Tonic
Compléter
