Tasting tips
- in a glass
- ice cubes
- highball
- lemon zest
Cocktail preparation
- 1/4 Fill the glass with ice cubes
- 2/4 Pour the ingredients
- 3/4 Mix gently and briefly
- 4/4 Garnish & serve
Utilisation
VEGAN GLUTEN-FREEIngredients
Cocktail
Cocktails
Gin
50
1,69
ml
oz
Jasmine Syrup
Around x50
20
0,68
ml
oz
Rose Syrup
Around x200
5
0,17
ml
oz
Lemon juice
20
0,68
ml
oz
Tonic
Compléter