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Crème de Cacao (brown)

Liqueur made from the distillation of cocoa beans.

  • Alc. grade : 25%
  • Bottles available in : 35cl - 50 cl - 70 cl
  • Origin : France

Intense aroma of roasted cocoa beans. Slight note of chocolate and vanilla.
Chocolate palate.

The cocoa beans steep into alcohol and are then distilled.

Net on the rocks or in short drinks.

Recipes with Crème de Cacao (brown)

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