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Abricot du Roussillon

Abricot du Roussillon

Liqueur made with the slow maceration of apricots from Roussillon.

Degree : 25%
Country of Origin : France

Golden yellow liqueur with orange hues.
Sweetness of apricot, slight vegetal hint, sweet spices (vanilla) and caramel on the finish.
The taste is very round and smooth, reminiscent of caramelized apricot compote.

The apricot, considered a close cousin of the plum, originally comes from China where it has been cultivated for more than 2000 years. In France, it is thanks in particular to Louis XIV, the “Sun King”, that the apricot takes off. Giffard has selected apricots from Roussillon for their firm, sweet and very fragrant flesh.

Additional information

Lactose free

Gluten free


No preservative

Useful information

  • Store in a dry and cool place, if possible away from light.
  • Close the bottle tightly after use

Pure on crushed ice or in cocktails.

  • Silver medal at the Internationaler Spirituosen Wettbewerb ISW Germany 2008
  • "Recommandée" par le jury International Spirits Challenge 2018

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