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Tasting tips

  • in a glass
  • crushed ice
  • Julep
  • mint leaves / lime wedge

Cocktail preparation

  • 1/4 Ice up the glass with crushed ice
  • 2/4 Pour the ingredients
  • 3/4 Stir it gently
  • 4/4 Garnish and serve
Download the recipe

Ingredients

Cocktail
Cocktails
Whisky (scotch)
60 2,03 ml oz
Mint Syrup
Around x50
20 0,68 ml oz
10 0,34 ml oz
3 3 traits traits

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Main ingredients
  • Gin Bio Bigallet
  • Blue Curacao Liqueur
  • Mint Syrup