Tasting tips
- in a shaker
- ice cubes
- rocks
Cocktail preparation
- 1/5 Add all the ingredients to a shaker filled with ice
- 2/5 Shake vigorously
- 3/5 Strain into a rock glass filled withl ice cubes
- 4/5 Top up with non-alcoholic sparkling wine
- 5/5 Garnish & serve
Utilisation
VEGAN GLUTEN-FREEIngredients
Cocktail
Cocktails
Ruby Grape
Around x15
45
1,52
ml
oz
Lime juice
25
0,85
ml
oz
15
0,51
ml
oz
Hibiscus Syrup
Around x50
20
0,68
ml
oz
Non-alcoholic sparkling wine
Top up
0,00
ml
oz