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Nut Your Average Mai Tai

Nut Your Average Mai Tai

  • Autumn


Cocktail created by Raphaelle Chaize, Giffard beverage expert.

    Tasting tips

    • in a shaker
    • rocks/tiki
    • sprig of mint / pistachio chips / chocolate orangette

    Cocktail preparation

    • 1/5 Pour the ingredients into a shaker
    • 2/5 Fill the shaker to 2/3 with ice cubes
    • 3/5 Shake vigorously for 7-10 seconds
    • 4/5 Strain into a glass filled with crushed ice
    • 5/5 Garnish & serve

    Conseil du bartender

    Flash infusion chocolate & cognac :

    • 100g dark chocolate (80%)
    • 250 ml cognac
    1. Break chocolate into a cream dispenser
    2. Add cognac
    3. Charge the dispenser with two N2O chargers
    4. Shake well
    5. Empty out the dispenser and collect the resulting liquid
    6. Strain with a coffee filter or a cheese cloth before using




    Chocolate infused Cognac
    45 1,52 ml oz
    Curaçao Triple Sec
    Around x46
    15 0,51 ml oz
    Lemon juice
    15 0,51 ml oz
    Pistachio Syrup
    Around x66
    15 0,51 ml oz
    Aromatic bitters
    2 2 traits traits