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Tequila Mockingbird

Tequila Mockingbird

  • Summer / Spring
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Introduction

Cocktail created in the 1960s after the novel To Kill A Mockingbird by Harper Lee (1960).

    Tasting tips

    • in a shaker
    • cocktail
    • mint leaf

    Cocktail preparation

    • 1/5 Pour the ingredients into a shaker
    • 2/5 Fill the shaker to 2/3 with ice cubes
    • 3/5 Shake vigorously for 7-10 seconds
    • 4/5 Strain into a glass without ice but previously chilled
    • 5/5 Garnish & serve

    Utilisation

    VEGAN GLUTEN-FREE
    Download the recipe

    Ingredients

    Cocktail
    Cocktails
    Tequila
    60 2,03 ml oz
    Crème de Menthe (green)
    Around x46
    15 0,51 ml oz
    Lime juice
    15 0,51 ml oz
    White Sugar Cane Syrup
    Around x100
    10 0,34 ml oz

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    Main ingredients
    • Tequila
    • Crème de Menthe (green)