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Blue Lagoon

Blue Lagoon

  • Summer
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Introduction

Simplified recipe of the cocktail created by Andy MacElhone from Harry's New-York Bar in Paris in 1960.

    Tasting tips

    • in a glass
    • ice cubes
    • highball
    • cherry / lemon wedge

    Cocktail preparation

    • 1/4 Fill the glass with ice cubes
    • 2/4 Pour the ingredients
    • 3/4 Mix gently and briefly
    • 4/4 Garnish & serve

    Utilisation

    VEGAN GLUTEN-FREE
    Download the recipe

    Ingredients

    Cocktail
    Cocktails
    Vodka
    30 1,01 ml oz
    Blue Curacao Liqueur
    Around x23
    30 1,01 ml oz
    Lemon soda
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