Aviation

Aviation

  • Summer / Spring
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Introduction

Cocktail created by Hugo R. Esslinn, Wallick Hotel, New York (Recipes for Mixed Drinks, 1916).

    Tasting tips

    • in a shaker
    • cocktail
    • cherry

    Cocktail preparation

    • 1/5 Pour the ingredients into a shaker
    • 2/5 Fill the shaker to 2/3 with ice cubes
    • 3/5 Shake vigorously for 7-10 seconds
    • 4/5 Strain into a glass without ice but previously chilled
    • 5/5 Garnish & serve

    Utilisation

    VEGAN GLUTEN-FREE
    Download the recipe

    Ingredients

    Cocktail
    Cocktails
    Gin
    45 1,52 ml oz
    Maraschino Liqueur
    Around x46
    15 0,51 ml oz
    Crème de Violette (Violet)
    Around x70
    10 0,34 ml oz
    Lemon juice
    15 0,51 ml oz

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