Apricot Martini
Love Heart
Cocktail created by Julian de Feral in 2007, Milk & Honey, London.
ABV : medium
Difficulty level : ***
- Glass : highball
- Method : shake
- Ice : cubed
- Garnish : lemon wedge
- Add the ingredients to a shaker except soda water
- Ice up 2/3 of the shaker with cubed ice
- Shake vigorously for 7 to 10 seconds
- Strain into a glass filled with ice cubes
- Top up with soda water
- Garnish & serve