You are not old enough to view this content

Welcome

Access to the Giffard website is reserved for people of legal drinking age in their country/region of residence.

By entering this site you are agreeing to the Terms of Use and Privacy Policy

Alcohol abuse is dangerous for your health. Drink responsibly

Mai Tai

Mai Tai

  • Autumn / Summer / Winter / Spring

Introduction

Created by Trader Vic (Victor Jules Bergeron) in 1944, in his San Francisco bar & restaurant. The name comes from the exclaimation  « mai tai roa aé » (« out of this world, the best ») from Trader Vic's Tahitian friends when they tasted his new drink.

    Tasting tips

    • in a shaker
    • crushed ice
    • rocks/tiki
    • sprig of mint / cherry / lime wedge

    Cocktail preparation

    • 1/5 Pour the ingredients into a shaker
    • 2/5 Fill the shaker to 2/3 with ice cubes
    • 3/5 Shake vigorously for 7-10 seconds
    • 4/5 Strain into a glass filled with ice
    • 5/5 Garnish & serve

    Utilisation

    VEGAN GLUTEN-FREE

    Ingredients

    Cocktail
    Cocktails
    Aged rum
    60 2,03 ml oz
    Orange Curaçao Liqueur
    Around x46
    15 0,51 ml oz
    Lime juice
    20 0,68 ml oz
    Orgeat Syrup
    Around x100
    10 0,34 ml oz