Giffard, Liqueurs and syrups since 1885

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𝗚𝗜𝗙𝗙𝗔𝗥𝗗 𝗦𝗨𝗣𝗣𝗢𝗥𝗧𝗦 @1001fontaines 💧💙⁠
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«𝐁𝐞𝐜𝐚𝐮𝐬𝐞 𝐰𝐚𝐭𝐞𝐫 𝐢𝐬 𝐯𝐢𝐭𝐚𝐥, 𝐰𝐞 𝐡𝐚𝐯𝐞 𝐜𝐨𝐦𝐦𝐢𝐭𝐭𝐞𝐝 𝐭𝐨 𝐢𝐧𝐜𝐫𝐞𝐚𝐬𝐢𝐧𝐠 𝐨𝐮𝐫 𝐬𝐮𝐩𝐩𝐨𝐫𝐭 𝐭𝐨 '𝟏𝟎𝟎𝟏 𝐅𝐨𝐧𝐭𝐚𝐢𝐧𝐞𝐬' 𝐢𝐧 𝟐𝟎𝟐𝟎, 𝐚𝐧𝐝 𝐰𝐞 𝐚𝐫𝐞 𝐤𝐞𝐞𝐩𝐢𝐧𝐠 𝐨𝐮𝐫 𝐩𝐫𝐨𝐦𝐢𝐬𝐞.»⁠
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We are committed since 2015 to supporting '1001 Fontaines' and more specifically its "Water in School" program.⁠
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Having been in the business for 135 years, we recognize the value of sustainability, and this respect chimes with the model created by '1001 Fontaines'. Enabling local populations to create their own micro-businesses, recruiting and training them to produce drinking water in an autonomous and sustainable way is a strong model that empowers the people.⁠
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At the beginning of the year, we pledge to significantly increase our support to ‘1001 Fontaines’, and despite the crisis, also perhaps because it afflicts the most fragile ones, we are honouring our commitments.⁠
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▪️𝟔𝟓𝟎𝟎 𝐜𝐡𝐢𝐥𝐝𝐫𝐞𝐧 𝐰𝐢𝐥𝐥 𝐝𝐫𝐢𝐧𝐤 𝐬𝐚𝐟𝐞 𝐰𝐚𝐭𝐞𝐫⁠
▪️𝟏𝟑 𝐬𝐜𝐡𝐨𝐨𝐥𝐬 𝐢𝐧 𝐂𝐚𝐦𝐛𝐨𝐝𝐢𝐚⁠
▪️𝐒𝐭𝐮𝐝𝐞𝐧𝐭 𝐚𝐛𝐬𝐞𝐧𝐭𝐞𝐞𝐢𝐬𝐦 𝐝𝐞𝐜𝐫𝐞𝐚𝐬𝐢𝐧𝐠 𝐝𝐨𝐰𝐧 𝐛𝐲 𝟕𝟓%⁠
▪️𝐆𝐫𝐞𝐚𝐭𝐞𝐫 𝐟𝐨𝐜𝐮𝐬 𝐢𝐧 𝐜𝐥𝐚𝐬𝐬⁠
▪️𝐆𝐨𝐨𝐝 𝐡𝐲𝐠𝐢𝐞𝐧𝐞 𝐩𝐫𝐚𝐜𝐭𝐢𝐜𝐞𝐬 𝐭𝐨 𝐩𝐫𝐞𝐯𝐞𝐧𝐭 𝐰𝐚𝐭𝐞𝐫𝐛𝐨𝐫𝐧𝐞 𝐝𝐢𝐬𝐞𝐚𝐬𝐞𝐬⁠
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Water In School: Providing children with free safe drinking water on every school day.⁠
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#giffard #giffardsyrups #giffardliqueurs #1001fontaines #water #school #support #drinkinwater #children #cambodia #waterinschool

Menthe-Pastille around the world 🌎🌿⁠
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📍 @juliettebkny, New York.⁠
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@menthe_pastille_official⁠
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#menthepastille #giffard #1885 #menthe #travel #newyork⁠
#Giffard #MakeitwithGiffard #Artofflavours #Liqueur #bartending #bartendinglife #bartender #cocktail #theartofflavours #cocktaillovers #mixology ⁠
#mint #mintliqueur #cremedementhe #cocktail #digestive #angers #madeinfrance #french #since1885

Potion de Violete 💐⁠ by @burhan_eroqlu⁠ at

Potion de Violete 💐⁠
by @burhan_eroqlu⁠ at @coyadubai⁠
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« The concept behing this drink was to bring South American flavours back to our glasses. We tried many liquors, but we use Giffard Banane du Brésil because it is a very consistent product with only natural ingredients. It is a very complex drink and you can have it in any moment of the day as an aperitif. »⁠
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* Ingredients:⁠
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Giffard Banane du Brésil liqueur⁠
Antica formula Campari⁠
Violet liquor⁠
London Dry Gin⁠
Peychauds bitter⁠
Orange juice⁠
Lime juice ⁠
Full fat milk⁠
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* Method:⁠
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1. Mix all ingredients, except milk, in a container⁠
2. Add full fat milk slowly⁠
3. Pass the infusion through a paper coffee filter⁠
4. Store in fridge until ready to serve⁠
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#Giffard #MakeitwithGiffard #giffardliqueur #winter #winterdrink #Artofflavours #bartending #bartendinglife #bartender #cocktail #theartofflavours #cocktailrecipes #cocktailstogo #cocktailsathome #cocktaillovers #mixology #banana #bananalovers #dubai #coya⁠#coyadubai⁠

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