Caramel Manhattan
Lychee & Elderflower Spritz
Cocktail thought to have been created in 2001 in a Korean restaurant in New York City.
ABV : stiff
-
60 ml Vodka
-
30 ml
Lichi-Li
-
15 ml Dry Vermouth
Difficulty level : ***
- Glass : cocktail
- Method : stir
- Ice : –
- Garnish : lychee
- Pour the ingredients into a mixing glass
- Ice up 2/3 of the mixing glass with cubed ice
- Stir with a barspoon for 15 to 20 seconds
- Strain into a chilled glass with no ice
- Garnish & serve