La Gogane Libre
Latte Coco & Banana
Cocktail created by Mathieu Gouret, Le Santeuil Café, Nantes.
ABV : 0
-
10 ml
Blackberry syrup
-
20 ml coconut cream
-
60 ml pineapple juice
-
30 ml orange juice
-
30 ml passion fruit juice
Difficulty level : ****
- Glass : highball
- Method : blend
- Ice : –
- Garnish : blackberries
- Pour the ingredients into a blender
- Ice up the blender with a bit of crushed ice
- Blend until smooth
- Pour out to a glass with no ice
- Serve