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Guignolet d’Angers

French aperitif made according to the traditional method of maceration of griottes cherries Montmorency variety in alcohol and darker and sweeter cherries.

  • Degré : 15%
  • Contenance disponible : 70 cl - 100 cl
  • Origine : France

Ruby coloured with fine raspberry shades.

Very fresh aroma thanks to the combination of different aromatic shades of sour and sweet cherries.

Very pleasant mouth, slightly sweet. Fruity flavor of sweet cherries enhanced by the acidity of the Morello cherries.

Pure, very fresh or on ice.

Recettes avec Guignolet d’Angers

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