Water Garden Iced Tea

Water Garden Iced Tea

  • Summer / Spring
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Introduction

Cocktail created by Raphaelle Chaize, Giffard beverage expert.

    Tasting tips

    • in a shaker
    • ice cubes
    • highball
    • melon balls / sprig of mint

    Cocktail preparation

    • 1/6 Pour the ingredients (except the sparkling water) into a shaker
    • 2/6 Fill the shaker to 2/3 with ice cubes
    • 3/6 Shake vigorously for 7-10 seconds
    • 4/6 Strain into a glass filled with ice
    • 5/6 Complete with sparkling water
    • 6/6 Garnish & serve

    Utilisation

    VEGAN GLUTEN-FREE
    Download the recipe

    Ingredients

    Cocktail
    Cocktails
    Green Tea concentrated Base
    Around x33
    30 1,01 ml oz
    Melon Syrup
    Around x66
    15 0,51 ml oz
    Mint leaves
    10-15 10-15
    Apple juice
    40 1,35 ml oz
    Sparkling water
    Compléter