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Cuban Thyme Paradise

Cocktail created during a workshop  led by Fernando Castellon, Bar Expertise.

ABV : medium

  • 20 ml Tequila
  • 50 ml Thyme liqueur
  • 2 bsp Agave syrup
  • 20 ml lime juice
  • 50 ml grapefruit juice

Difficulty level : ***

  • Glass : highball
  • Method : shake
  • Ice : cubed
  • Garnish : grapefruit zest

 

  1. Add the ingredients to a shaker
  2. Ice up 2/3 of the shaker with cubed ice
  3. Shake vigorously for 7 to 10 seconds
  4. Strain into a glass filled with ice cubes
  5. Garnish & serve
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