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Retro Mojito

Punch The Nutcraker

Cocktail created by Victor Delpierre, Hôtel Edouard VII avenue de l’Opéra, during Best Mojito Paris 2011 competition.

  • 20 ml White Rum
  • 20 ml Guignolet d'Angers
  • 40 ml Berries mix
  • 3/8 Lime
  • 1 piece Brown sugar
  • Top with Seltzer Water

Pour the ingredients in a absinth glass full of crushed ice. Garnish with a cherry and some fresh mint leaves.

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